- 3 cups dairy free milk of choice (I use “So Delicious Unsweetened Coconut Milk”)
- 4 tbsp cocoa powder
- 3 tbsp maple syrup
- 1 tsp vanilla
- 1/4 tsp salt
- 1/4 tsp cinnamon
- Combine all ingredients in a medium sized pot.
- Whisk over medium high heat until all ingredients are combined, heated through, and creamy.
- Serve with your favorite hot chocolate toppings.