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These vegan and gluten free Graham Crackers taste amazing! They are super easy to make and taste even better than the store bought graham crackers!

Graham Crackers – Gluten Free, Vegan

  • Prep Time: 15 min
  • Cook Time: 20 min
  • Total Time: 35 min
  • Yield: 20 1x

Ingredients

Scale
  • 1 cup  “Better Batter”
  • 1/2 cup gluten free oat flour (or sorghum flour)
  • 1/3 cup coconut sugar (or brown sugar)
  • 1 tsp 
  • 1 tsp 
  • 1/2 tsp 
  • 1/2 tsp 
  • 1/3 cup 
  • 3 tbsp 
  • 2 tbsp 
  • 1 tsp 

Instructions

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Notes

 Sarah Bakes Gluten Free.