Ingredients
Scale
- 3 chopped frozen bananas
- 1 1/2 cups dairy free milk of choice (I use “So Delicious Unsweetened Coconut Milk”)
- 2 tbsp peanut butter
- 2 tbsp cocoa powder
- 1 tbsp maple syrup
- 1 tsp vanilla
- vegan chocolate chips (optional – I use “Enjoy Life” brand)
- vegan coconut whipped cream (optional)
Instructions
- Add all ingredients except vegan chocolate chips and whipped cream to a high powered blender and blend until smooth.
- Pour into milkshake glasses and optionally top with vegan whipped cream and chocolate chips.