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White Bean Soup
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Avocado Chickpea Salad
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Recent Recipes

Chocolate Chip Pumpkin Cookies – Gluten Free, Vegan

Jump to Recipe These gluten free and vegan Chocolate Chip Pumpkin Cookies taste amazing! They are super easy to make and have a wonderful pumpkin spice flavor! As soon as September 1st arrives, my brain switches to Fall mode. It could be 100 degrees outside and it doesn’t matter. You

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Breakfast Recipes
Dessert Recipes

These gluten free and vegan Coconut Caramel “Twix” Cookies taste like traditional Twix bars, but they have a hint of coconut flavor from the coconut caramel.  They are a delicious twist on the original candy bar!

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Main Dish Recipes

Welcome!

I’m Morgan Campbell, mom of two beautiful kiddos, chocolate lover (dairy free of course!), and the creator behind Just What We Eat.  Just What We Eat is a food and lifestyle blog sharing allergy friendly recipes and resources to help you create a life that you love! more about Morgan

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